What is your favourite holiday, and what do you eat then?
"Easter. Hot cross buns are rad."
Columbia, Adelaide, Australia
Hot cross buns are often eaten over the Easter holiday- particularly on Good Friday.
In Australia, they seemed to be consumed all year. I saw hot cross buns in most bakeries and grocery stores. A popular variation I often spotted was cocoa with chocolate chips; fantastic warm with some soft butter.
I bought these buns at a bakery, so no recipe today. However, check out Aussie blog Meet Me At Mike's for a lovely tutorial on making these treats.
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